Avocado Milkshakes

So a customer walks in yesterday to place a to go order.  She said her friends wanted Avocado Milkshakes.  Seriously, I asked?  As a heart attack, she replied.  Considering I’m here to please, I rang it in and proceeded to the kitchen to have the whole conversation over again with the staff back there.  Mash a whole ripe avocado, I told them, then blend it into a Vanilla Milkshake.  The shakes, once made, where a beautiful pistachio green color.  But was it nasty tasting?  Absolutely not, it was crazy good!  Which kind of makes sense considering avocados are a fruit and fairly neutral tasting.  Plus, the creaminess and natural fat in the avocado made one of the smoothest, creamiest shakes I’ve ever had.  If you ever get a chance, give it a try!